Ginjinha Martini — the Portuguese cocktail you didn’t know you needed!
Sweet. Bold. Cherry-forward. 🍒✨

What you’ll need:
2 oz vodka
1 oz Ginjinha (sour cherry liqueur)
½ oz fresh lemon juice
Ice
Ginja or cherry for garnish
(Optional: dash of orange bitters or sugared rim for ✨extra✨)

How to shake it up:
1. Add vodka, ginjinha & lemon juice to a shaker with ice
2. Shake it like you mean it
3. Strain into a chilled martini or coupe glass
4. Garnish with a ginja or cherry
5. Sip & serve Portu-chic realness

This one’s for all the mamas who love a good martini! ♥️